Product Solutions and Innovation

One of the key advantages that Sensient Bio-Ingredients brings to you is our diverse product range. Our range of yeast products comes from bakers’, brewers’ and Torula yeast, and encompasses the full breadth of whole cell products, autolysates, extracts and cell wall products. Likewise, our range of vegetable hydrolysates come from soy, corn and wheat and include products that are acid and enzyme hydrolyzed. Depending on the manufacturing location, these products can be GMO-free and meet 3-MCPD requirements for your market.

With such a diverse product line, our efforts on product development and product applications are focused towards quickly providing those customized solutions that drive customized product performance for you.

Over the years, Sensient Bio-Ingredients has focused heavily on value innovation, and has emphasized those efforts that exploit opportunities to drive results. It is this focus that continues to move us towards creating differentiation for our products in the industry. Today, all our product lines have specific products that lead the industry, including:

Products that help you create low-sodium formulations
Yeast extracts that provide high enhancement at very low levels
Tailor-made brewers’ yeast products to meet the complex needs of various fermentation customers
Ability to combine fermentation nutrients to meet specific cost and performance parameters
Palatants that are specially designed to meet needs of specific animals

We realize that product leadership only provides a temporary advantage, and so there is a constant effort in our organization to always be attuned to the changes in our markets and the expectations of our customers.

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